While our facility is closed for renovations at this time, the Centre team continues to produce multi-media content including how-to culinary and butchery videos and e-learning courses.
| Jan 17-21 | Recipe Photography Ground Beef Flank Fast-fry Steak |
| Jan 24-28 | Recipe Photography Ground Beef |
| Jan 31 – Feb 4 | Video Production Canadian Beef Raw Product Photography Steaks Roasts Short Ribs Ground Beef |
| Feb 7 – 11 | Recipe Video Production Ground Beef Grilling Steak |
| Feb 14 – 18 | Recipe Video Production Ground Beef Fast-fry Steak Braising” |
| Feb 21- 25 | Recipe Video Production Ground Beef Grilling Steak Braising” |
July/Aug
Photography and Video Production for Gateway Library
Braising Cuts
Premium Grilling Steak
Ground Beef
Photography and Video Production for Gateway Library
Braising Cuts
Variety Meats
Ground Beef
Premium Grilling Steak
Photography and Video Production for Gateway Library
Braising Cuts
Ground Beef
Oven Roast
Marinating Steak
Variety Meats
Video Production for Gateway Library
Premium Grilling Steak
Marinating Steak
Ground Beef
Braising Cuts
Video Production for Gateway Library
Premium Grilling Steak
Marinating Steak
Ground Beef
Braising Cuts
Photography and Video Production for Gateway Library
Braising Cuts
Photography and Video Production for Gateway Library
Oven Roast
Braising Cuts
Grilling Cuts
May/June
May 17-21 Finalized x40 video for Gateway Library
May 24-28 Finalized x40 video for Gateway Library
May 31-June 4 Finalized x40 video for Gateway Library
June 7-11 Finalized x40 video for Gateway Library
June 14-18 Finalized x40 video for Gateway Library
Feb/Mar
Oven Roast Recipe Still Photography
Steak Recipe Still Photography
Ground Beef Still Photography
Rib Still Photography
Variety Meat Still Photography
Oven Roast Recipe Video
Steak Recipe Video
Steak Recipe Video
Ground Beef Recipe Video
Stew Recipe Video
Rib Recipe Video
Dec/Jan
Nov
Slice & Save: Outside Skirt
Slice & Save: Shoulder Tender
Menu Maximize: Tenderloin
Menu Maximize: Eye of Round
Menu Maximize: Outside Skirt
Menu Maximize: Sirloin Tip
Know How: Reverse Sear Steak
Know How: Pan-Seared Steak
Know How: Sous-Vide Steak
Know How: Reverse Seared Oven Roast
