CBCE Video & Resource Production
Schedule and Library
Schedule and Library
Testing and adaptation of Canadian Beef consumer recipes for Commercial foodservice market focused on ethnic culinary content for diversified Canadian consumer demographics
Testing and adaptation of Canadian Beef consumer recipes for Commercial foodservice market focused on ethnic culinary content for diversified Canadian consumer demographics
Testing and adaptation of Canadian Beef consumer recipes for Commercial foodservice market focused on ethnic culinary content for diversified Canadian consumer demographics
Testing and adaptation of Canadian Beef consumer recipes for Commercial foodservice market focused on ethnic culinary content for diversified Canadian consumer demographics
Testing and adaptation of Canadian Beef consumer recipes for Commercial foodservice market focused on ethnic culinary content for diversified Canadian consumer demographics
Culinary preparation for Export Market Development engagement at CBCE
Raw product photography to support Canadian Beef Global Marketing initiatives
Culinary preparation for Export Market Development engagements at CBCE
Culinary preparation for Export Market Development engagement at CBCE
Culinary video and photography production to support Canadian Beef Information Gateway programs, print and digital marketing initiatives
Culinary video and photography production to support Canadian Beef Information Gateway programs, print and digital marketing initiatives
Culinary video and photography production to support Canadian Beef Information Gateway programs, print and digital marketing initiatives
Culinary video and photography production to support Canadian Beef Information Gateway programs, print and digital marketing initiatives
Culinary video and photography production to support Canadian Beef Information Gateway programs, print and digital marketing initiatives
Culinary video and photography production to support Canadian Beef Information Gateway programs, print and digital marketing initiatives
Culinary video and photography production to support Canadian Beef Information Gateway programs, print and digital marketing initiatives
Narration recording to support Wholesale Gateway media projects
Narration recording to support Wholesale Gateway media projects
Narration recording to support Wholesale Gateway media projects
Canadian Beef merchandising photography to support Certified Canadian Beef Training Program
3D scanning of sub-primal and portion cut products to support Canadian Beef education and training initiatives
3D scanning of sub-primal and portion cut products to support Canadian Beef education and training initiatives
3D scanning of sub-primal and portion cut products to support Canadian Beef education and training initiatives
Week of April 29 | CDNBEEFTV Launch episode 3 |
Week of April 15 | CDNBEEFTV Shot episode 6 |
Week of Jan 24 | Recipe Photography Ground Beef |
Oct 26 | Distributor Education Program with Canadian Beef packer partner and export market customers |
Oct 19 | Distributor Education Program with Canadian Beef packer partner and export market customers |
Week of Oct 15 | CBCE culinary support for Canadian Beef representative companies and partners at world’s largest international meat trade show, SIAL. |
Sept 23 | Canadian beef product catalogue photography for Canadian Beef Information Gateway and Marketing Library |
Sept 22 | CBCE to present to 45 University of Guelph agriculture science students. Topics to include: Canada Beef’s programs and services, update on CBCE facility and renovation, plus underutilized beef product cutting demonstration |
Sept 2022 | CBCE editing x9 innovative sous vide recipe videos for Canadian Beef Information Gateway |
Click here to visit our video library
Check out more consumer culinary videos at the Canadian Beef Information Gateway today!
CBCE Boardroom hosts Beef Cattle Research Council stakeholder meetings
Technical and attributes presentation, butchery and raw product demonstration and tasting for inbound Vietnam mission to CBCE to support importer and distributors’ Canadian Beef Advantage knowledge
Technical and attributes presentation, butchery and raw product demonstration and tasting for inbound export market missions to CBCE to support importer and distributors’ Canadian Beef Advantage knowledge
Technical and attributes presentation, butchery and raw product demonstration and tasting for inbound export market missions to CBCE to support importer and distributors’ Canadian Beef Advantage knowledge
BEEF MASTERS CULINARY COMPETITION 2025 | MAXIMIZING OPPORTUNITY CUTS
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