Have you ever wanted to take a cooking class from the comfort of your kitchen? Well now you can.
The Canadian Beef Centre of Excellence has recently enhanced its Consumer Culinary Kitchen to create engaging online content in the form of short cooking courses on beef cooking topics important to consumers.
Fire up your barbecue and get your Grill On.
Beef on the barbecue what could be better? Canadian beef grilling steaks are tender, juicy and always delicious. Enjoy these cuts all summer long or, pan-fry or airfry in the colder months This FREE 20 minute course was developed by the Canadian Beef Centre of Excellence. In this course, you will learn:
How to cook a roast is one of the top search terms on canadabeef.ca website. Follow along with this simple online course to learn how to cook a delicious and nutritious oven roast.
This FREE 15 to 20 minutes course was developed by the Canadian Beef Centre of Excellence.
In this course, you will learn:
Pot roasting or braising is simple. Long slow cooking yields an irresistible tender roast from some of the most economical and flavourful cuts of beef. Once it’s simmering, the work is done with little clean-up.
This FREE 15 minute course was created by the Canadian Beef Centre of Excellence team.
In this course you will learn:
