Connect | By Canada Beef

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Increasing product knowledge builds the bottom line

Industry agrees that the beef category is complex requiring additional skill and technical knowledge to position successfully with the protein customer. The protein-based industry employee’s are viewed by customers as the meat expert, but with so many different cuts and varying specifications it is a daunting task to clearly, confidently and accurately transfer value-added knowledge to aid with your customers beef purchase decisions.

  • 8 Interactive courses on topics such as The Canadian Beef Brand Story, Canada’s Quality Beef Grades, Processing System and Food Safety
  • Full Interactive Carcass Overview inclusive of technical cutting, handling and preparation
  • Links to cut videos and tech sheets for enhanced merchandising
  • Quizzes at the end of each course with a 80% minimum grade to pass
  • Course badges earned on every graduation
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Something for everyone

Are you in the beef industry? We have pricing options for every sized organization. Are you looking to learn more about the beef industry on your own? Try the first course at no charge!

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A learning tool packed with great features

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Easy to navigate menus

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Simple chapter layout in every course

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Graduation badges on completed courses

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Review your account status easily

Meaningful and engaging technology-driven learning.

The training platform is designed to delight, engage, and educate. We know that well-trained people are safer, more confident, and more successful.

Delivered online and by mobile device, your learning experience will be a success.

Offering an interactive beef carcass for comprehensive learning

This comprehensive training resource is designed to meet the needs of beef industry partners, foodservice and retail operators both in Canada and around the world. 

You can navigate them with ease, they are easily studied as we provide a variety of images, content and videos throughout the interaction. In addition to learning, the interactive carcasses are a great too you can use for presentation in your own work environment.

Interactive Beef Carcass

Click on a Primal Cut to view Sub-Primal Cuts

Ground Beef Variety Meats

What our customers say

Overall, totally impressed!  Great information.  I am looking forward to working through the next segments.

Love the videos and all of the great information, I honestly did not know that we have over 68,000 farms across Canada.

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We offer industry resources and tools to support your initiatives.

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BROCHURES

TECHNICAL SHEETS

TECHNICAL SHEETS CON’T

Still have questions?

Our Business Development team is standing by to offer you the best service in the industry. Use the form below if you’ve got any questions and our team will respond, that’s for sure! We’ve got hundreds of happy learners and are working hard to ensure your satisfaction. We do care what you have to say!

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